Chickpeas, Lima + Kidney Beans in Moroccan Spices
These pies will blow your mind! Based in Bondi NSW, Funky pies aims to address the way fast food impacts on the environment, the people, the animals! Made from 100% Plant based ingredients and with a huge range of flavours in both traditional and gluten-free varieties there is a pie for everyone!
- 100% Plant Based Ingredients
- 100% Dairy Free
- Sold frozen
Gluten Free Pastry (White Rice Flour, Chick Pea (Besan) Flour, Tapioca Starch, Vegetable Oil Shortening (Including Palm Oil, Water Salt, Emulsifiers (471, 322 (Soy derived)), Antioxidant (307b (Soy derived)), Preservative (202), Acidity Regulator (303), Xanthan Gum, Gluco Delate Lactone, Sugar, Leavening Agent (Sodium Bicarbonate), Lima Beans, Chickpeas, Black Eyed Beans, Kidney Beans, Potato, Onion, Garlic, Coriander, Olive Oil, Chilli Flakes, Ground Cumin, Ground Coriander, Cumin Seeds, Caraway Seeds, Turmeric, Organic Raw Sugar, Thyme, Tomato Paste, Cherry Tomatoes, Lemon Juice, Coriander Leaves, Salt, Pepper.