Certified organic raw vegan produce
A classic marriage of warming winter flavours. Earthy, peppery, grounding. a slightly adapted version of our original decadent pate, this time the “paleo mushroom” comes in the form of a cheese. it contains a mix of local swiss browns and italian varietals (wild, porcini) and fresh truffle from tasmania. sealed with premium olive oil on top to keep it fresh.
Activated raw cashew* (45%), spring water, olive oil*, exotic Italian mushroom mix* (4%), truffle oil (1<%), pink lake salt, black peppercorn*, culture. (*organic)